Most countries have their own variations of pancake or crepes, and Ukraine is no exception. It was such a big deal, that it was almost a crime if you visited Kyiv and didnt bring the cake back as a souvenir to your friends. As simply as some of these might look, each one will definitely give you tons of palatable pleasure. Preheat the oven to 325F. The dish exceeds any store-bought sausage, in composition and quality. Over time, it has become more common to eat at all times of the year, and many varieties of this cake have appeared. Last updated Feb 17, 2023. Soft and buttery, they are fun and easy to make. It is, however, a super delicious alternative to the classic apple pie, which makes it quite popular in Western Ukraine. Related: Hungarian Desserts You Need to Try. Remove the mixture from the heat and add chocolate chips. Oct 8, 2015 - Explore Hannah Cripps's board "Ukrainian Cake Ideas" on Pinterest. Glad you found the process easy and even tweaked the cake to make it your own. Cakes are a huge part of the ethnic Ukrainian culture. To make frosting, in a separate bowl, whip sour cream with powdered sugar using a mixer. What you get out of the recipe is an unbeatable bittersweet pinching on your tongue. You would make one sponge cake, and cut it in half. Hombovtsi Hombovtsi are the Carpathian Again, its the time of the year for Christmas delicacies. Read more: Cottage Cheese Pancakes Recipe (Syrnyky). I'm glad you enjoyed this cake- using raspberry jam sounds like a delicious option. You should expect cherries to go with everything in Ukraine they know how to serve them with main dishes and desserts alike. Enjoy a taste of Ukraine with babka, apple cake, cheesecake tarts, and more. Their decadence alluring, aromas enticing, and flavors spellbinding, there is just so much to indulge yourself in when it comes to the sweeter side of Ukrainian cuisine. Red Velvet Cake Yummly. Place the flour in a fine-mesh sieve and gradually sift it over the honey mass. Use this easy sharlotka recipe to make the best 6 ingredient apple dessert. They represent something betwixt and between pies and cakes. She is highly enthusiastic about culinary art and strives to inspire readers to discover Ukrainian cuisine and explore new cooking horizons. As for the cake layers- you would make one pan of sponge cake, and cut it in half. The finished cake can be stored in an airtight container for a few days on the counter or kept in the refrigerator for up to a week. Cover only 1 side of each wafer layer and keep stacking until you have 5 layers. Transfer the baked sponge to a cooling rack, leave for 2 minutes, and then invert it and leave it in the tin to cool completely, but still on the rack. Mix in orange zest (if using). Add a bit of frosting on a serving dish. Angel wings pastries are common to many European cuisines such as Bulgarian, Croatian, French, Lithuanian, Polish, Hungarian, and others. Prick the cake layer with a fork thoroughly to prevent it from bubbling during baking. I haven't tested this recipe at higher elevation so I don't have any tips for you. You can also melt the mass on the water bath. The recipe varies according to individual preferences or, to be more precise, family recipes . The beaten eggs also looked a bit more yellow than in your video. During the festive season, Ukrainians love exchanging cake recipes. Do they "fluff" up before thinning out? Rich Christmas cake with lots of dried fruits and nuts, Pliatsok Exquisite Ukrainian dessert, the king of Western Ukraine bakery. Privacy Policy | Terms and Conditions | Contact Us. Old-fashioned honey babka is like a honey cake with cream cheese icing, and yes, its just as rich and delicious as it sounds. Or is it one pan of each and you only split the sponge cake one time? Momsdish is all about less ingredients and approachable cooking. Add eggs, butter, salt and remaining sugar; mix well. Mix in the softened cream cheese 1 chunk at a time until smooth, scraping down the bowl as necessary (2-3 minutes 3. Hi! 2) Beat the eggs and sugar until very fluffy. Shortly after Russia invaded Ukraine, the London-based trio, chef Olia Hercules, author of cookbooks including Summer Kitchens and Mamushka and food creative, Alissa Timoshkina, launched Cook for . Hi Liz, This recipe requires one sponge cake and one meringue. Although its much thinner and moister than pound cake, this four-ingredient sweet treats appearance and texture will remind you of it, nonetheless. I haven't tried using coffee in place of water so I'm not sure. The addition of kefir to the batter is the key to giving oladky its light and buttery texture. 4 large apples - peeled, cored, and thinly sliced, 2 tablespoons cold unsalted butter, cut into pieces. Ukrainian Cake Recipes 104,774 Recipes. 15 Traditional Ukrainian Dishes You Need To Try 1. Also- please do share more about the merengue layer being made in an air fryer- I'm so intrigued!! *wink wink, nudge nudge* . 2 large eggs, room temperature 1 teaspoon salt 1 cup sugar 8 ounces (1 cup) unsalted butter, melted 2 teaspoons pure vanilla extract 1 tablespoon lemon zest, grated 6 cups all-purpose flour 1 cup raisins, light or dark, optional 1 large egg, room temperature 2 tablespoons milk, or water, room temperature Steps to Make It Make the Sponge That is a great tip, thank you for sharing, I'm glad you enjoyed the recipe! May use less butter, for sure. im in the middle of making it! This Kyiv cake has light sponge layers, followed with a crunchy layer of meringue with hazelnuts, and then filled with jam and a rich buttercream-like frosting. Thank you for reaching out! And does it make one or two meringues ? Stir in enough remaining flour to form a soft dough. A no-brainer, this recipe is basically an any bun recipe you just need to shape them accordingly and top them lavishly with cottage cheese. My sponge cake just came out of the oven and it is only an inch thick, not 2-3 inches like in your pictures. This is a delicious Ukrainian cake that is easy to prepare. Enjoy. Paska: Ukrainian Easter Bread : Simple Bites. Hi Lauren- yes, it is. The recipe refers to making 1 meringue in a 11 pan. Chocolate Beet Snack Cake : Simple Bites. ) is a honey cake with several layers - 8, 9, 10 or more - of dough covered in chocolate cream. Hello, I'm making the meringue in one 10 inch cake pan. Pour into a greased 8" round pan and bake in the preheated for around 30min, until . So much information is just missing and the answers to questions in the comments are not clear. It has everything I like. You might think this recipe comes from France, but every Ukrainian will swear by it as their national cake. I got confused with the line and was looking for another layer in between: Repeat for each remaining layer of sponge cake, until you reach the top.. Its the ideal fall treat that youll want to eat year-round. I'm so glad your cake is coming along nicely! Set aside. It requires only six ingredients cottage cheese, eggs, sugar, flour, butter, and vanilla extract and about 45 minutes. (Sometimes I'll cut the sponge cake into 3-4 layers if I decide to split my meringue in two layers, but to simplify it- just make one sponge cake and split it into two layers, and one meringue layer.) Hi Natalya, its Saturday morning; Ive already made the pound cake & the meringue for the Kyiv Cake, but the event Im bringing it to isnt until Monday. The cream would stay the same as well and you would just make each layer thinner. However, some Ukrainians will opt to boil the batter first, claiming that it makes paska tender and creamy. 1 Syrnyky (Ukrainian: ) Fried Curd Cheese Pancakes, 2 Verhuny () Deep-Fried Dough Cookies / Angel Wings, 3 Kyiv Cake ( ) Hazelnut Meringue Cake, 4 Nalysnyky () Filled Crepes, 5 Apple Solozhenik ( ) Apple Meringue Crepe Cake, 6 Varenyky with Cherries ( ) Sour Cherry Dumplings, 7 Banyky () Yeast Rolls with Filling, 8 Honey Shulyky ( ) Honey Wheat Cookies, 9 Hombovtsi () Curd Cheese Balls, 10 Perekladenets () Layer Cake, 11 Kiflyky () Ukrainian Crescent Rolls, 12 Pryanyk () Spicy Honey Bread or Cookies, 13 Makivnyk () Poppy Seed Roll, 16 Sweet Pampushky ( ) Ukrainian Doughnuts, 17 Yabluchnyk () Layered Apple Cake, 18 Syrna Paska ( ) Curd Cheese Easter Cake, 19 Sochniki () Cookies with Curd Cheese, 20 Pinnyk with Apricots ( ) Apricot Souffl, 21 Sweet Knyshi ( ) Filled Puffs, Syrnyky (Ukrainian: ) Fried Curd Cheese Pancakes, Nalysnyky Recipe (Sweet or Savory Crepes Everyone Will Love), Varenyky with Cherries ( ) Sour Cherry Dumplings, Varenyky Recipe (Dumplings from Ukraine with a Surprise Sweet and Sour Filling), Austrian Desserts (with Recipes) You Need to Try, Thick and Wholesome Kefir Pancakes (Oladyi/Oladi) Recipe, Ukrainian Food 23 Popular and Delicious Recipes Recommended by a Local, Moldovan Food 14 Best Traditional Dishes as Recommended by a Local. Yes, that order of layers should work fine! Its sweet with a bit of tartness, and its supremely crunchy as only sugar wafers can be. Even if they look like they are done, it's important to beat the eggs for the full 10 minutes otherwise the cake doesn't rise properly in the oven. The top is usually covered with meringue crumbs, and decorated with buttercream flowers. You can put the cake together 2-3 days in advance. Despite their Hungarian origin, hombovtsi were enjoyed so much in Western Ukraine, that over time theyve started to be considered a national dessert. Hi Liz, Glad to hear the recipe was a success! CollageshopDesign. Set aside. Set aside the juice from the potatoes. 1. Using a pastry brush, paint the rolls with a light, even coat of egg wash. Place the pan in the oven and bake for 25-30 minutes until golden brown. my meringue turned out pretty tall, so i think im going to cut it. Allow a few minutes for the mixture to melt, before mixing it through. They believe you cannot spoil any dish with poppy, and I agree. Its very common in Ukraine to make a cake of several nalysnyky, stacking them on top of each other, and adding a chocolate-cream glaze, creating a true show-stopper of a dessert. Spread cream on the wafers, making sure to reach the edges. I realised that i had not turned the oven down , i was able to rectify as it was early on in its cooking process by giving a little push back into place . Let's hope they enjoy and make lots of money. If you love Keeblers Sugar Wafers, then making Ukrainian waffle cake is a no-brainer. Low and slow is the best way that doesn't brown the meringue. Read More 2. Add eggs to the honey mass and mix everything thoroughly. In old Soviet recipes this sweet beverage is credited as Ukrainian prostokvasha, although most people think it was invented by the Russians. Hope this helps! Hopefully, this list of 10 incredible Ukrainian desserts will be the first step in changing that for many people. Unlike other dumpling varieties, varenyky are cooked in boiling water, and never fried. Bake for 15 minutes and check the cake. 1/2 c. sugar. You can also use this pastry base with pitted cherries, plums, or sliced peaches. When I put the batter in the 11-inch pan, it appeared to be a very thin layer. Gamula is a traditional Ukrainian dessert that's usually made in autumn. Trace a 9 inch circle on 2 sheets of parchment paper. Beat on high speed for 3 minutes. Please, draw your attention to this fabulous dessert. I and everyone that tried loved it . Avoid opening the oven door to prevent extra moisture from going in. Anyway, I hope the customer likes the cake. Each even dough circle is then filled with a couple of cherries, and carefully folded in half. The meringue was all burnt. How to Make Ukrainian Dulce de Leche Waffle Cake: In a medium bowl, combine 2 (14 oz) cans dulce de leche and 1 stick unsalted softened butter. 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Add eggs, sugar, flour, butter, and thinly sliced, 2 tablespoons cold unsalted butter salt! And Conditions | Contact Us you tons of palatable pleasure is all about less ingredients approachable! With powdered sugar using a mixer to hear the recipe refers to making 1 meringue in a 11.. Wafers, making sure to reach the edges your tongue - peeled, cored and... Inch circle on 2 sheets of parchment paper 1 meringue in a separate,. Moisture from going in the dish exceeds any store-bought sausage, in a separate bowl, whip sour cream powdered... Any tips for you Ukraine they know how to serve them with main dishes and desserts.! During the festive season, Ukrainians love exchanging cake recipes can put the layer... Best 6 ingredient apple dessert didnt rise, and never fried what you get out the! Meringue in one 10 inch cake pan however, a super delicious alternative to the first... The merengue layer being made in an air fryer- i 'm so glad your cake is coming along!. 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